I was in the grocery store last night wanted to get the ingredients for salsa. i realized i only had "organic" tomatoes and an onion. i knew there had to be more to put in, i paniced and tried to google it on my phone, then my phone died. sooooooo i went to the jars of salsa to read the back....didnt help much. bunch of rubbish and jalapenios....(can't spell that word)
SO as i was on my way to get something else ( i wrote something else cuz i still cant remember what i was going to get) and i bumped into my lovely ladies (Carla, Renee) and they told me to get some items so here we go:
do this. in no particular order or quantity. but i used:
2 diced organic tomatoes
3/4 diced red (it's actually purple) onion
fresh parsley ...chopped up
chopped gr. onion/chives
1/4 diced org. pepper
2 diced cloves of garlic
splash of olive oil
splash of vinegar
splash of lime juice
3 dashes of sugar
2 dashes of garlic salt
lots of fresh ground pepper
dash of salt
and i also diced up like 3 jalapenos.....(can't spell) and put sum of the juice they were marinating in.
it was good but if you dont like your salso to be too spicy then maybe dont add 'em...
your welcom and ENJOY :D
SO as i was on my way to get something else ( i wrote something else cuz i still cant remember what i was going to get) and i bumped into my lovely ladies (Carla, Renee) and they told me to get some items so here we go:
do this. in no particular order or quantity. but i used:
2 diced organic tomatoes
3/4 diced red (it's actually purple) onion
fresh parsley ...chopped up
chopped gr. onion/chives
1/4 diced org. pepper
2 diced cloves of garlic
splash of olive oil
splash of vinegar
splash of lime juice
3 dashes of sugar
2 dashes of garlic salt
lots of fresh ground pepper
dash of salt
and i also diced up like 3 jalapenos.....(can't spell) and put sum of the juice they were marinating in.
it was good but if you dont like your salso to be too spicy then maybe dont add 'em...
your welcom and ENJOY :D
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